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The Ascension
The Ascension bottle
2022

The Ascension

100% Syrah
Okanagan Valley | $35
Free shipping on 6+ bottles across Canada
The Ascension
The Ascension
GUSTAVE DORÉ

Yet every descent is followed by an ascent; the vanishing shapes are shaped anew, and a truth is valid in the end only if it suffers change.

Carl Jung

The Ascension

Our Syrah vineyard in Osoyoos has reached its final chapter with this vintage, following a devastating cold snap in late December 2022.

The unparalleled cold, which hadn’t been seen in decades, plunged as low as -30°C, claiming nearly every vine in the parcel and bringing an end to this remarkable site.

Yet, in the face of adversity, this last vintage stands as a testament to the very spirit we aim for in an Okanagan Syrah—floral, spicy, brambly and full of life.

Okanagan Valley

Topographical map of Okanagan Valley

VINEYARD

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SUB-REGION

Golden Mile Slopes

The Golden Mile Slopes are sheltered by surrounding hills, providing protection from extreme weather. While the elevation ensures morning and midday warmth, Mt. Kobau shields the vines from the intense afternoon sun. This balance allows Syrah to ripen fully while retaining its freshness.

Soil

Gravelly sandy loam

Grown in gravelly sandy loam deposited by an ice lobe that once filled the valley during the last glacial period, these low-vigor, well-draining soils produce grapes with exceptional concentration.

Elevation

320-325m

The elevated exposure contributes to crop stability in a sub-GI known for its red varieties.

The Ascension
2022 The Ascension

Our Note

This wine embodies everything we love about the Okanagan, with the ideal grape to express its terroir: Syrah. And yet, it will be the last vintage from this vineyard. After two harsh winters, these vines are ascending among the stars.

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Free shipping on 6+ bottles across Canada

vintage

2022

grape varieties

100% Syrah

Winemaking

100% Syrah from the Okanagan Valley's Golden Miles Slopes. This floral, brambly Syrah was aged in a combination of second-, third-, and fourth-fill French oak barriques.

PRODUCTION

41 cases

Alcohol

13.5%

RS

1.1 g/L

Free SO2

22 ppm

pH

3.73

TA

5.8 g/L